Day 77: Wednesday, 3/18/09
Day 76: Tuesday, 3/17/09
Happy St. Patrick's Day!
Any one for home made pasta?It's actually made from salt dough which MQ and I made today. She had so much fun creating many things with the dough using the play kitchen tools. She was positively beaming with enjoyment. The girl loves a good project!
The Salt Dough was really easy and a great texture which didn't itch our hands as so many do. Here's the recipe:
MATERIALS
1 cup flour
1 tablespoon salad oil
1 cup water
1/2 cup salt
2 teaspoons cream of tartar
Food coloring
Combine all ingredients in a large saucepan. Use a wooden spoon to stir over medium heat. Stir constantly to prevent sticking. The mixture will be soupy for several minutes and then I suddenly it will stick together and can be stirred into a ball. When it thickens remove from heat and continue stirring. Turn the hot ball out onto a floured surface, and begin kneading as it cools.
This recipe makes nice soft dough that can be colored brightly with food colors. It keeps in the refrigerator or freezer in a covered container. Use it to play around with or to make small objects which can be air-dried until hard. When dry they can be painted and sprayed with an acrylic sealer.


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